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BLT Dip

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Attention all BLT fans: this dip gives the same flavor as the sandwich without all of the heaviness. Enjoy its versatility as a dip or as a salad dressing and this will become your new favorite.

Makes: 4 cups

Preparation Time: 7 min

What You'll Need:
  • 1 cup mayonnaise
  • 1 (8-ounce) container sour cream
  • 1 pound bacon, cooked and crumbled
  • 2 large tomatoes, chopped
What To Do:
  1. Combine mayonnaise and sour cream in a medium bowl, stirring well with a wire whisk.
     
  2. Stir in bacon and tomatoes. Serve immediately with melba toast rounds.
Notes

If you're a BLT fan, you'll love this versatile dip... it includes everything but the lettuce! For a spicier version, use salsa in place of the tomatoes. For a lighter version, use nonfat mayonnaise, fat-free sour cream, and turkey bacon. You'll even enjoy it over lettuce as a chunky salad dressing.

OOH ITS SO GOOD!

This recipe is from The Best of Mr. Food Cookbook Series Oxmoor House, Inc. If you would like more recipes like this, click here.

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