Crispy Crunchy Pita Chips
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Mediterranean and Middle Eastern spreads like hummus and baba ghanoush are so popular and we've got the perfect easy way to bake our own homemade Crispy Crunchy Pita Chips to pair them with.
Makes: 8 dozen chips
Cooking Time: 10 min
What You'll Need:
What To Do:
To add extra color and zing, sprinkle the chips with ground red pepper before baking. And don't worry, these can be made up to a couple days ahead of time so you can always have them on hand.
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