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Mango Tango Black Bean Salsa

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Mango Tango Black Bean Salsa

As if salsa wasn't exciting enough on its own with a fiesta of flavors and textures, this recipe for Mango Tango Black Bean Salsa will really get the party started, 'cause it gets an extra boost from refreshing diced mango!

Serves: 8

Preparation Time: 5 min

What You'll Need:
  • 1 (15-ounce) can black beans, rinsed and drained
  • 1 (15-ounce) can whole kernel corn with peppers, drained
  • 1 mango, peeled, seeded and diced
  • 1/4 cup chopped onion
  • 1/4 cup coarsely chopped fresh cilantro
  • 2 tablespoons fresh lime juice
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground cumin
What To Do:
  1. In a medium bowl, combine all ingredients.
     
  2. Serve salsa with baked tortilla or pita chips.

 

OOH ITS SO GOOD!

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