My Way Bruschetta
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Bruschetta sure is fancy-sounding, but all it is is an Italian bread cut in half, topped with vegetables, cheese, and herbs, and baked. In my family's book, this is the easiest way to bring out the smiles.
Cooking Time: 15 min
What You'll Need:
What To Do:
Makes 24 to 30 pieces.
Instead of a loaf of Italian bread, you can use a couple of submarine rolls if that's what you've got on hand. It'll be just as crunchy scrumptious. And you can try almost any other toppings and garnishes, like chopped sweet peppers, chopped fresh basil or other fresh herbs, sautéed sliced mushrooms and celery or olives and bell peppers, drained canned beans, or sliced pepperoni. Have fun, 'cause however you make it, it'll be your own special OOH IT'S SO GOOD!!
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