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Pinwheel Pizzas

(4 Votes)
MAKES
12 mini-pinwheels
COOK TIME
20 Min

Take a "turn" with a new version of pizza. What's so different about it? It looks great and is simple to make...'cause the sauce and cheese are baked right in!

What You'll Need:
  • 1 (10 to 11 ounce) package refrigerated pizza crust
  • 1/2 cup pizza or light spaghetti sauce
  • 1/2 cup (2 ounces) shredded part-skim mozzarella cheese
  • 1/2 teaspoon Italian seasoning
  • 1 tablespoon grated Parmesan cheese
What To Do:
  1. Preheat oven to 425 degrees F. Lightly flour a clean flat work surface. Coat a rimmed baking sheet with cooking spray
     
  2. Roll pizza dough out to about 10- x 14-inch, then spoon pizza sauce evenly over dough. Sprinkle with mozzarella cheese and Italian seasoning. Roll up dough jelly-roll fashion, beginning with long end.
     
  3. Cut into 12 slices and place prepared baking sheet. Sprinkle slices evenly with Parmesan cheese and bake 12 to 14 minutes, or until crust is golden.
Notes

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

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Ersatz pizza. Why when great real pizza is cheap and as easy as a phone call.

Easy, will be trying tonight.

Italian seasoning, it's rosemary.

I'm curious what the green garnish is in the photo? I don't notice it in the recipe, maybe I'm missing something.

I personally think it would be that much tastier with any other pizza toppings that one may like. I especially like pepperoni & meat on my pizzas & especially, mushrooms. As far as I am concerned, I would add them all, & them slice, cut & serve them just as I would any pizza. - cllm

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