The Originators of Quick & Easy Cooking!

Menu

mrfood.com
Free Offer
Our Best Appetizer Recipes: 32 Easy Pary Appetizers for Any Occasion

Whether you're hosting your friends and family for the big game or you need the perfect dish to bring along to your holiday celebration, this FREE eCookbook is guaranteed to be some of the best party appetizers around!

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Sicilian Pizza Roll Up

(2 Votes)
SERVES
4
COOK TIME
40 Min

Who says pizza has to be flat? Not us! 'Cause when you roll it up and bake it, it becomes a pizza roll-up that's really easy to eat...so maybe you should make a double batch!

What You'll Need:
  • 1 pound ready-bake frozen bread dough, thawed
  • 1 (3 ounce) package sliced pepperoni
  • 1 1/2 cups (6 ounces) shredded mozzarella cheese
  • 1 (7-ounce) jar roasted peppers, drained
  • 1/2 teaspoon garlic powder
  • 1 egg, beaten
What To Do:
  1. Preheat oven to 375 degrees F. Coat  a 10- x 15-inch cookie sheet with cooking spray.
     
  2. On prepared cookie sheet, spread enough dough to cover pan bottom. Place pepperoni slices lengthwise on dough, keeping it about 2 inches from edges. Cover pepperoni with cheese, then roasted peppers. Sprinkle with garlic powder.
     
  3. Roll dough lengthwise, pinching seams together. Brush top with egg and bake seam side down about 40 minutes or until golden brown.
     
  4. Let cool 5 minutes before slicing.
Notes

Remember, there are no rules. Want to add some sliced mushrooms, cooked ground sausage, or even anchovies? Go ahead! It's your pizza!

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Isn't this like: Sliced roll-ups? or Roll-up Slices, Baked?

Oops! this comment was meant for the Pepperoni Pinwheel recipe. - D'oh!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Mr. Food Test Kitchen E-Newsletter

  • Tasty Quick & Easy Recipes
  • Helpful Cooking Tips & Hints
  • Themed eCookbooks
  • Special Partner Offers
  • ...and so much more

Enter Your Email:

Please Wait

Thanks for signing up

Sorry, we could not sign you up.

LATEST TV RECIPE & VIDEO

Husky Roasted Corn

Native Americans cooked their corn right in the husks over an open fire, and we think their idea is still best, 'cause it helps bring out flavors you can only get from roasting. We love making our Husky Roasted Corn right on the grill in the summer, and in our ovens when it's cooler out!

About Mr. Food Advertise on MrFood.com Contact Us FAQ Press Room Privacy Policy Terms of Service Keyword Index Today's Recipe Find Us on TV Subscribe Unsubscribe Site Map RSS

---- 1 ----