Spinach Artichoke Crescent Ring

SERVES: 12

COOK TIME: 20 Min

Now, there's an even better way for you to enjoy your favorite spinach & artichoke dip, and it doesn't involve any chips! Our Spinach Artichoke Crescent Ring is the perfect appetizer to serve whenever you've got guests coming over. It's packed with flavor, made with shortcut ingredients, and ready to be served in just under 30 minutes!

What You'll Need

2 cups prepared spinach dip
2 tablespoons diced pimientos, drained on paper towel
1 cup chopped canned artichoke hearts
2 cups shredded cooked chicken
1 1/2 cup shredded mozzarella cheese
1/2 teaspoon garlic powder
2 (8-ounce) cans refrigerated crescent rolls

What to Do

Preheat oven to 375 degrees F. Coat a pizza pan with cooking spray.
In a large bowl, combine dip, pimientos, artichokes, chicken, mozzarella cheese, and garlic powder; mix well.
Unroll crescent rolls. Place wide end of triangles in center of pizza pan forming a ring, overlapping dough as necessary. Spoon chicken mixture into center of each triangle. Bring small ends of triangles over mixture, tucking ends under.
Bake 20 to 25 minutes, or until golden brown. Serve warm.

Notes

If you're looking for even more easy appetizers to serve at your next party, then click here to check out this great collection!

Nutritional InformationShow More

Servings Per Recipe: 12

Amount Per Serving % Daily Value *
Calories 279
Calories from Fat 148
Total Fat 16g 25 %
Saturated Fat 8.5g 43 %
Trans Fat 0.0g 0 %
Protein 13g 26 %

Amount Per Serving % Daily Value *
Cholesterol 46mg 15 %
Sodium 587mg 24 %
Total Carbohydrates 19g 6 %
Dietary Fiber 0.1g 0 %
Sugars 5.6g 0 %

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Cluckie

Dec 26, 2016

Made this yesterday for a Christmas gathering. It was easy to put together, traveled well and everyone loved it! Will definitely make this one again!!

BaconBombshell

Aug 08, 2016

I love anything with spinach and artichoke in it. This ring did not disappoint, the chicken and cheese made this an all-around winner. Can't wait to have it again.

Foodismylife

Aug 03, 2016

I think all of these crescent roll rings are great. They're so convenient when you're feeding a bunch of people. I'm a big fan of spinach and artichoke dip, so I knew I was going to love this before I even took a bite. I wouldn't change anything about it!