Spinach Artichoke Dip
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If you like the Spinach Artichoke Dip popular at all the chain restaurants, you're gonna love our homemade version. It's easy, and there's no substitute for a fresh, hot-from-the-oven spinach dip. See for yourself!
Makes: about 3 cups dip
Cooking Time: 30 min
What You'll Need:
What To Do:
Calories 246, Total Fat 13g, Saturated Fat 7g, Cholesterol 28mg, Sodium 498mg, Carbohydrates 22g, Fiber 14g, Sugars 4g, Protein 20g
Serve this with a selection of tortilla chips, crackers, or thin slices of French bread for dipping. To lighten things up, use reduced-fat cream cheese and only 1/2 cup Parmesan cheese, and serve with baked tortilla chips.
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