Brownie Cheesecake Bars
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- 24 bars
- COOK TIME
- 1 Hr
Is there anybody who doesn't like brownies? Nah! Is there anybody who doesn't like cheesecake? Nah! Put 'em together and... Wow! Wow! Wow!!
What You'll Need:
- 1 (19.8 ounce) box fudge brownie mix
- 1 (8 ounce) package cream cheese, softened
- 2 tablespoons margarine
- 1 tablespoon cornstarch
- 1 (14 ounce) can sweetened condensed milk
- 1 egg
- 1 teaspoon vanilla extract
What To Do:
- Preheat oven to 350 degrees F.
- Prepare brownie mix according to package directions and spread batter in a greased 9- x 13-inch baking pan.
- In a small bowl, beat cream cheese, margarine, and cornstarch until fluffy. Gradually beat in sweetened condensed milk, then egg and vanilla extract.
- Pour evenly over brownie batter and bake 50 to 60 minutes or until top is lightly browned.
- Let cool, then chill. Cut into bars and store, covered, in refrigerator.
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