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Brownie Cheesecake Bars

(7 Votes)
MAKES
24 bars
COOK TIME
1 Hr

Is there anybody who doesn't like brownies? Nah! Is there anybody who doesn't like cheesecake? Nah! Put 'em together and... Wow! Wow! Wow!!

What You'll Need:
  • 1 (19.8 ounce) box fudge brownie mix
  • 1 (8 ounce) package cream cheese, softened
  • 2 tablespoons margarine
  • 1 tablespoon cornstarch
  • 1 (14 ounce) can sweetened condensed milk
  • 1 egg
  • 1 teaspoon vanilla extract
What To Do:
  1. Preheat oven to 350 degrees F.
     
  2. Prepare brownie mix according to package directions and spread batter in a greased 9- x 13-inch baking pan.
     
  3. In a small bowl, beat cream cheese, margarine, and cornstarch until fluffy. Gradually beat in sweetened condensed milk, then egg and vanilla extract.
     
  4. Pour evenly over brownie batter and bake 50 to 60 minutes or until top is lightly browned.
     
  5. Let cool, then chill. Cut into bars and store, covered, in refrigerator.
Notes

Are you a chocolate fan? Then we think you're going to love the chocolate dessert recipes featured in our free eCookbook, Death by Chocolate: Dessert Heaven with 30 of Our Best Chocolate Recipes.

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

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can i use salted butter in place of the margarine

Great question! Yes, you can use salted butter in place of the margarine in this recipe. Let us know how it turns out for you, we would love to hear back! Enjoy!

Try some caramel in between.

Finally got a tast.they are great. having problem with cheese cake sticking to brownie.Could use some ideas.

I have made these 4 times for my family and friends and they are SUPER

tis is amazing and easy to cook!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!a good combination and everything...??????????????????!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

Made a batch never got a taste. will try another day.

sure will try this Brownie cheese cake sounds good

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