(1)

Chocolate Glazed Almond Bars

Rate This Article

Comment On This Article

Cookies? Candy? Who cares?! Either way, they're still SUPER!

Serves: 20

Cooking Time: 35 min

Ingredients
  • 1 cup all-purpose flour
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup (1 stick) butter, softened
  • 1/2 cup firmly packed brown sugar
  • 1 egg, separated
  • 1/2 teaspoon almond extract
  • 1 cup (1 six-ounce package) semisweet chocolate chips, melted
  • 1/4 cup toasted sliced almonds
Instructions
  1. Preheat the oven to 275°F.

  2. In a medium-sized bowl, combine the flour and cinnamon; set aside.

  3. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg yolk and almond extract. Gradually add the flour mixture and blend.

  4. Spread the mixture into a 9-inch square baking pan that has been coated with nonstick cooking spray. Lightly beat the egg white and brush it over the top. Bake on the center rack of the oven for 30 to 35 minutes or until lightly browned. Place the pan on a baking rack to cool. Spread the melted chocolate over the top and sprinkle with the sliced almonds.

  5. Chill until the chocolate hardens, then cut into diagonal bars.

Notes

Try being extra fancy and substitute chopped cashews or macadamia nuts for the almonds.

Welcome to Mr. Food.com!
Grab n Go Protein Bar
  • Tasty Quick & Easy Recipes
  • Helpful Cooking Tips & Hints
  • Themed eCookbooks
  • Special Partner Offers
  • ...and so much more

Enter Your Email:

Please Wait

Thanks for signing up

Sorry, we could not sign you up.