The Originators of Quick & Easy Cooking!
Free Offer
Ground Beef Recipes: 25 Quick & Easy Recipes for Ground Beef

If you are running out of tasty dinner ideas for the family, pick up some ground beef and get cooking! Check out more recipes from this free eCookbook

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Beefy Rollups

(4 Votes)
22 Min

They'll go head over heels for these beefed up rollups that look as good as they taste! From the flaky crust to the hearty filling, this eye-catching, mouthwatering combo should be on your table tonight!

What You'll Need:
  • 1 (10-ounce) package refrigerated pizza crust
  • 1 (10-ounce) package frozen chopped spinach, thawed and squeezed dry
  • 1/2 pound lean ground beef
  • 1/2 tablespoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 (7-ounce) jar sliced roasted peppers, drained
  • 1 cup (4 ounces) shredded mozarella cheese
  • 1/2 cup fresh basil leaves
  • Cooking spray
  • 1 tablespoon grated Parmesan cheese
What To Do:
  1. Preheat oven to 400 degrees F. Coat a rimmed baking sheet with cooking spray.
  2. Roll out pizza crust dough onto a cutting board. Spread spinach over crust. Spread ground beef evenly over spinach and season with onion powder, salt, and black pepper.
  3. Top with roasted peppers and shredded mozzarella. Place whole basil leaves over cheese.
  4. Roll up jelly-roll style and place on baking sheet. Lightly coat with cooking spray and sprinkle with Parmesan cheese.
  5. Bake 22 to 25 minutes, or until golden brown. Let sit 5 minutes then cut into slices and serve.

Ratings & Comments (0)

I have not made this yet so I cannot rate it.

My Rating:

Cancel Reply to Comment


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Mr. Food Test Kitchen E-Newsletter

  • Tasty Quick & Easy Recipes
  • Helpful Cooking Tips & Hints
  • Themed eCookbooks
  • Special Partner Offers
  • ...and so much more

Enter Your Email:

Please Wait

Thanks for signing up

Sorry, we could not sign you up.


Bistro Pork Tenderloin

Love pork tenderloin, but don't have enough time to marinate and bake? Our Bistro Pork Tenderloin gives all the flavor of an overnight marinade in just 25 minutes. With this recipe, it's never too late to choose pork loin for dinner!

Trip to Graceland Giveaway!

About Mr. Food Advertise on Contact Us FAQ Press Room Privacy Policy Terms of Service Keyword Index Today's Recipe Find Us on TV Subscribe Unsubscribe Site Map RSS