- COOK TIME
- 1 Hr 5 Min
Meatloaf is an American favorite, along with Mom and apple pie. We know that most everybody has a favorite way they like meatloaf, but this one's sure worth a try. It even got a load of votes in the meatloaf competition.
What You'll Need:
2 pounds ground beef
cups fresh bread crumbs
cup ketchup, divided
teaspoon black pepper
teaspoon garlic powder
What To Do:
- Preheat oven to 350 degrees F. Coat a large baking pan with cooking spray.
- In a large bowl, combine all ingredients except 1/3 cup ketchup; mix well.
- Place mixture into prepared baking pan and shape into a loaf. Spread remaining 1/3 cup ketchup over top.
- Bake 1 hour or until done.
Very lean ground turkey or chicken works great, too. If you want to cook this in the microwave, simply combine the ingredients as above, then place the mixture in a 2-quart oblong microwaveable baking dish and shape into a loaf. Microwave, uncovered, on High (full power), turning the dish occasionally, for 25 minutes or until done. Remove from the baking dish and let stand, covered, for 5 minutes before serving.
Looking for more easy meatloaf recipes? Then you'll love our latest recipe collection, How to Make Meatloaf: 17 of Our Best Meatloaf Recipes.
This meatloaf recipe would go great with a side of Lyonnaise Potatoes!
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