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Easy Short Ribs

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Easy Short Ribs

Easy Short Ribs reigns supreme over easy stovetop rib recipes. Make it for supper tonight!

Serves: 4

Cooking Time: 2 hr 30 min

Ingredients
  • 3 pounds beef short ribs
  • 1 small onion, chopped
  • 1 garlic clove, minced
  • 1 (6-ounce) can tomato paste
  • 1 cup ketchup
  • 3/4 cup packed light brown sugar
  • 1/2 cup white vinegar
  • 1/2 cup water
  • 2 tablespoons yellow mustard
  • 2 teaspoons salt
Instructions
  1. In a soup pot, brown ribs on all sides over medium-high heat. Reduce heat to low, cover, and cook 1 hour; drain.
     
  2. In a medium bowl, combine remaining ingredients; mix well and pour over ribs.
     
  3. Cover and cook 1-1/2 hours, or until beef is tender, stirring occasionally.

 

OOH ITS SO GOOD!

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