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Glazed Meatloaf Cakes

(3 Votes)
SERVES
6
COOK TIME
15 Min

On those busy weeknights, you can reach for this recipe for Glazed Meatloaf Cakes. The tasty twist to this comforting main dish is in the special sauce that's drizzled over it!

What You'll Need:
  • 1 1/2 pounds ground beef
  • 1/2 cup chopped onion
  • 4 slices raw bacon, chopped
  • 3 tablespoons panko bread crumbs
  • 2 teaspoons salt
  • 2 teaspoons milk
  • 1 tablespoon ricotta cheese
  • 1 tablespoon grated Parmesan cheese
  • 1 teaspoon crushed red pepper
  • 1 teaspoon dried oregano
  • 1 egg
  • 1/3 cup ketchup
  • 1/4 cup brown sugar
What To Do:
  1. Preheat oven to 375 degrees F. Coat a rimmed baking sheet with cooking spray.
  2. In a large bowl, combine all ingredients except ketchup and brown sugar; mix well. Form into 6 patties and place on prepared baking sheet.
  3. In a small bowl, mix ketchup and brown sugar; brush tops of patties with mixture.
  4. Bake 15 to 20 minutes or until no pink remains, or to desired doneness beyond that.

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

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These were delicious!! Easy peasy and a great comfort food. Great served on a roll for a sandwich also! Only thing is someone said it's better then my meatloaf o( Thank you!!

YUM

What are panko bread crumbs? Can I use any kind of bread crumbs?

These are Japanese bread crumbs. They are found in the international food section at the grocery. Panko breadcrumbs will give a different texture. I will try it first as the recipe suggests,

Yss you can use regular bread crumbs Panko is Japenese bread crumbs a little bit lighter than our bread crumbs but your recipe will turn out just fine with either regular or Italian bread crumbs Panko just costs more than the other 2 ...Been cooking and baking for over 50 years

This sounds great,,, will try soon.

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