Mexican Meat Loaf
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More Mexican? You bet! It's so popular we can't get enough of this south of the border flavor; especially in our all-American meat loaf. Mexican Meat Loaf combines the best of both worlds.
Cooking Time: 1 hr 15 min
What You'll Need:
What To Do:
You can use ground veal, pork or turkey if you prefer. You can also use ketchup instead of barbecue sauce and, for a change; you can melt some Cheddar cheese on top of the meat loaf during the last 10 minutes of baking.
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