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Mini Meat Loaves

(1 Votes)
10 Min
What You'll Need:
  • 1 pound ground beef
  • 1/2 cup stuffing mix
  • 1 small onion, chopped
  • 1 egg
  • 1 (10-3/4-ounce) can condensed tomato soup, divided
  • 1/4 teaspoon salt
What To Do:
  1. In a large bowl, combine ground beef, stuffing mix, onion, egg, 1/2 cup of soup, and salt; mix well.
  2. Shape the beef mixture into 4 mini loaves. Place the meat loaves in an 8-inch square microwave-safe baking dish. Pour remaining soup over meat loaves.
  3. Microwave at 80% power for 10 minutes or until no pink remains in the beef. Serve topped with the sauce.

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