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No crispy taco shells to break apart, and no messy toppings to deal with. All the taste is cooked into each burger.
Cooking Time: 10 min
What You'll Need:
What To Do:
If you're looking for that complete taco flavor, top each burger with a slice of (or 1/4 cup shredded) Monterey Jack cheese during the last 2 minutes of cooking then serve topped with a slice of tomato and some shredded lettuce.
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