Angel Flake Biscuits
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What You'll Need:
What To Do:
If you don't have a biscuit cutter, an appropriately sized drinking glass can be used to cut the biscuit rounds. If you don't want to make all the biscuits at once, the dough will keep in the refrigerator for several days. When ready to use, roll it out, cut it, and let it stand for 15 minutes before baking as directed.
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