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Applesauce 'n' Spice Bread

(3 Votes)
MAKES
1 (9-inch) loaf
COOK TIME
1 Hr
READY IN
1 Hr

Applesauce 'n' Spice Bread is like eating an apple just off the tree -- crunchy outside and moist inside. Great for keeping on hand in the freezer and as a homemade holiday gift, too.

What You'll Need:
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 teaspoon ground cinnamon, divided
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground allspice
  • 1 cup sugar
  • 1/2 cup vegetable oil
  • 1 1/4 cup applesauce
  • 2 eggs
  • 3 tablespoons milk
  • 1/2 cup coarsely chopped pecans
  • 1/4 cup chopped pecans
  • 1/4 cup packed brown sugar
What To Do:
  1. Preheat oven to 350 degrees F. Sift together flour, baking soda, baking powder, salt, 1/2 teaspoon cinnamon, the nutmeg, and allspice.
     
  2. In a large bowl, combine sugar, oil, applesauce, eggs, and milk. Stir dry ingredients into applesauce mixture; stir in 1/2 cup coarsely chopped pecans. Pour batter into a greased 9- x 5-inch loaf pan.
     
  3. In a small bowl, mix 1/4 cup chopped pecans, the brown sugar, and remaining 1/2 teaspoon cinnamon to make a topping; sprinkle evenly over batter.
     
  4. Bake 1 to 1-1/4 hours, or until toothpick inserted into center comes out clean. Cool in pan.

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