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Bacon Corn Bread

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Bacon Corn Bread

When you make this, you can tell the family you're bakin' bacon corn bread. They're gonna think you're repeating yourself and that you're makin' Bacon Bacon Corn Bread...but that's okay. One slice and they'll agree that it's doubly good!

Serves: 6

Preparation Time: 5 min

Cooking Time: 30 min

Ingredients
  • 1 cup yellow cornmeal
  • 1 cup all-purpose flour
  • 1 1/4 cups milk
  • 1/4 cup real bacon bits
  • 1/4 cup butter, melted
  • 1 egg
  • 1 tablespoon baking powder
  • 1 teaspoon salt
Instructions
  1. Preheat oven to 425 degrees F.  Coat an 8-inch square baking dish with cooking spray. 
     
  2. In a large bowl, combine all ingredients; mix well and place in baking dish.
     
  3. Bake 25 to 30 minutes, or until a wooden toothpick inserted in center comes out clean. Cut into squares and serve warm.

 

OOH ITS SO GOOD!

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