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Chocolate Chip Banana Muffins

(5 Votes)
MAKES
12 muffins
COOK TIME
25 Min

Start off your morning (or enjoy a midnight snack, shh!) with our Chocolate Chip Banana Muffins! They're a naturally sweet treat, packed with potassium and easy to eat on the go. Make a large batch and munch on them throughout the week!

What You'll Need:
  • 1/2 cup (1 stick) butter, softened
  • 1 cup sugar
  • 2 eggs
  • 3 ripe bananas, mashed
  • 1 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 cup semisweet chocolate chips
What To Do:
  1. Preheat oven to 350 degrees F. Coat a 12-cup muffin tin with cooking spray.
     
  2. In a large bowl, beat butter and sugar until creamy. Add eggs and beat until light and fluffy. Stir in bananas; mix well. Add flour and baking soda, mixing just enough to moisten. Stir in chocolate chips.
     
  3. Spoon batter into muffin cups and bake 25 to 30 minutes, or until a toothpick inserted in center comes out clean.
     
Notes

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