Chocolate Mug Brownie
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- COOK TIME
- 1 Min
Already in your pajamas and craving something sweet? No need to run out to the store! Our recipe for Chocolate Mug Brownie is a personal-sized dessert that's made with ingredients you probably already have in your pantry. Oh, and it only takes a minute! Me-time just got even better!
What You'll Need:
- 2 tablespoons butter, melted
- 2 tablespoons water
- 1/4 teaspoon vanilla extract
- 1 dash salt
- 2 tablespoons unsweetened cocoa powder
- 4 tablespoons sugar
- 4 tablespoons all-purpose flour
What To Do:
- In a microwaveable 12-ounce coffee mug, combine butter, water, vanilla, and salt; whisk well. Add cocoa powder, sugar, and flour, whisking well after each addition.
- Microwave 60 to 75 seconds. Center should be slightly molten. Be careful not to overcook.
- Serve this with a scoop of coffee ice cream for an extra special treat!
- Looking for another cozy dessert like this brownie in a mug? Then be sure to check out our Italian Cream "Mug" Cakes!
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