The Originators of Quick & Easy Cooking!

Menu

MrFood.com
Free Offer
Death by Chocolate: Dessert Heaven with 30 of Our Best Chocolate Recipes

For all of you chocolate lovers out there, this FREE eCookbook of chocolate dessert recipes just can't be beat. From chocolate cake recipes to chocolate candy recipes to the best chocolate cookie recipes, these desserts with chocolate will have your mouth

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Drop Brownies

Brownies
(4 Votes)
MAKES
4 Dozen
PREP
15 Min
COOK TIME
7 Min
READY IN
22 Min

Forget running out to the store to buy a box of brownie mix! These Drop Brownies can be made with just four ingredients you probably have in your pantry right now. They're so chewy, fudgy, and drop-dead delicious, you're gonna want to keep these ingredients on hand all the time. 

What You'll Need:
  • 2 cups semisweet chocolate chips
  • 1 (14-ounce) can sweetened condensed milk
  • 1/2 cup butter
  • 1 cup all-purpose flour
What To Do:
  1. Preheat the oven to 350 degrees. Combine first 3 ingredients in a medium saucepan; cook over low heat, stirring constantly, until melted. Stir in flour.
     
  2. Drop dough by rounded teaspoonfuls 2-inches apart onto ungreased baking sheets. Bake 7 minutes. (Cookies will be soft; do not overbake.) Cool on baking sheets 2 minutes; remove to wire racks to cool completely.

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

The dough was too syrupy. went ahead and baked. They have to cool awhile, they're flat and they taste like chocolate chips, which I guess makes sense.

Hi there! The Test Kitchen tested this recipe again and is sure that the ingredients are correct. We added 3/4 c walnuts to our batter this time and now have a photo for this recipe. The Test Kitchen recommends letting our batter cool before baking if your brownies don't end up the way that we hope they do. Enjoy!

I see what you are saying, Jac. you are not asking if there's a way to not log in, but if there is a way to STAY logged in so you don't have to do it every time you visit the website. the best solution I have found is having my computer remember the password for each site I visit, so it auto completes the blank when I start entering my user name or password. I do not know how to turn this feature on, but it may be something associated with your browser.

Is there a way that I don't need to sign in everytime that I want to save a recipe to my recipe box?

@ Jacinthegirardin 1386460...if you didn't sign in, how would they know who's recipe box to save it too????

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Mr. Food Test Kitchen E-Newsletter

  • Tasty Quick & Easy Recipes
  • Helpful Cooking Tips & Hints
  • Themed eCookbooks
  • Special Partner Offers
  • ...and so much more

Enter Your Email:

Please Wait

Thanks for signing up

Sorry, we could not sign you up.

About Mr. Food Advertise on MrFood.com Contact Us FAQ Press Room Privacy Policy Terms of Service Keyword Index Today's Recipe Find Us on TV Subscribe Unsubscribe Site Map RSS

---- 1 ----