Toasted Angel Food Cake with Honey Cream
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Toasted angel food cake? Yes, you read that right. And believe us, it's incredible! This out-of-the-box angel food cake recipe is one of our favorites because it makes for the perfect light dessert. And when you pair this sweet treat with a cup of your favorite tea, you've got a real winner on your hands.
Preparation Time: 9 min
Cooking Time: 15 min
What You'll Need:
What To Do:
When beating whipping cream, make sure you start out with cold cream. Before you begin, place your mixing bowl and the beaters in the freezer for about 15 minutes. The colder the cream, the less likely it is to be overbeaten, to separate, and to turn to butter.