The Originators of Quick & Easy Cooking!
Free Offer
Classic Cakes: 24 Easy Cake Recipes to Enjoy Year-Round

It's time for you to live out your secret bakery fantasies with Quick and Easy cake recipes you won't want to miss!

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Toasted Angel Food Cake with Honey Cream

(1 Votes)
9 Min
15 Min
24 Min

Toasted angel food cake? Yes, you read that right. And believe us, it's incredible! This out-of-the-box angel food cake recipe is one of our favorites because it makes for the perfect light dessert. And when you pair this sweet treat with a cup of your favorite tea, you've got a real winner on your hands.

What You'll Need:
  • 4 (2-inch-thick) slices angel food cake
  • 2 tablespoons butter, melted
  • 3/4 cup whipping cream
  • 1/4 cup honey
  • 1/4 cup sour cream
  • Fresh blueberries
What To Do:
  1. Preheat the oven to 350 degrees. Arrange slices of angel food cake on a baking sheet, and brush tops with melted butter. Bake at 350 degrees for 15 minutes or until light golden.

  2. Beat whipping cream in a small bowl at medium-high speed of an electric beater until foamy (see note); add honey and sour cream, beating until stiff peaks form.

  3. To serve, top warm cake slices with honey cream and berries.


When beating whipping cream, make sure you start out with cold cream. Before you begin, place your mixing bowl and the beaters in the freezer for about 15 minutes. The colder the cream, the less likely it is to be overbeaten, to separate, and to turn to butter.

Ratings & Comments (0)

All fields required.

Rate & Comment

I have not made this yet so I cannot rate it.

My Rating:

Cancel Reply to Comment

Mr. Food E-Newsletter

  • Tasty Quick & Easy Recipes
  • Helpful Cooking Tips & Hints
  • Themed eCookbooks
  • Special Partner Offers
  • ...and so much more

Enter Your Email:

Please Wait

Thanks for signing up

Sorry, we could not sign you up.


Miracle Pasta

What makes this dish such a miracle? The fact that it couldn't be any easier to make, that's what! If you can boil water, then you can make Miracle Pasta, and that's no exaggeration! All you need is 20 minutes, and you've got a delicious dinner ready to go!


About Mr. Food Advertise on Contact Us FAQ Press Room Privacy Policy Terms of Service Keyword Index Today's Recipe Find Us on TV Subscribe Unsubscribe Site Map RSS Bookmark