Almond Marble Bark
We are adding the recipe to your Recipe Box.
This was added to your Recipe Box.
Do you know why this is so popular, besides the taste? Because we get to break up the bark into bite-sized pieces. I don't know which is more fun - breaking it up or eating it!
Cooking Time: 10 min
What You'll Need:
What To Do:
To toast the almonds, place them on a rimmed cookie sheet in a single layer and bake them in a preheated 350 degree F. oven for 3 to 5 minutes, just until golden. Watch them carefully to avoid burning.
01 20 13