Break Up Brittle

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Break Up Brittle

Break Up Brittle
MAKES
24 pieces
COOK TIME
10 Min

Homemade peanut brittle is as easy as 1-2-3 with our recipe for Break Up Brittle. This homemade candy recipe will win over your whole gang, without causing you to break a sweat! 

What You'll Need

  • 24 whole graham crackers
  • 1 cup (2 sticks) butter
  • 1 cup packed brown sugar
  • 1 cup chopped peanuts

What to Do

  1. Preheat oven to 350 degrees F.
     
  2. Arrange crackers in a single layer in an ungreased 10- x 15-inch jelly-roll pan.
     
  3. Place butter and brown sugar in a medium saucepan. Bring to a boil and stir constantly 2 minutes. Add peanuts, mix well, then pour mixture over graham crackers. Bake 10 minutes.
     
  4. Let cool 5 minutes, then cut into uneven pieces. Store in airtight containers.

Nutritional InformationShow More

Servings Per Recipe: 24

  • Amount Per Serving % Daily Value *
  • Calories 223
  • Calories from Fat 125
  • Total Fat 14g 21 %
  • Saturated Fat 5.5g 28 %
  • Trans Fat 0.3g 0 %
  • Protein 3.3g 7 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 20mg 7 %
  • Sodium 214mg 9 %
  • Total Carbohydrates 24g 8 %
  • Dietary Fiber 1.3g 5 %
  • Sugars 13g 0 %

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This is the best cracker candy ever

I have made this recipe in the past and it is easy and delicious. The recipe can also be made with saltine crackers.

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