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Reindeer Fudge

(1 Votes)
MAKES
8 gift wedges
CHILL TIME
1 Hr
COOK TIME
2 Min
READY IN
1 Hr 2 Min

When we heard that Santa likes to give his reindeer peanut butter treats after a busy night delivering presents, we thought we'd borrow the idea and make this very creamy, peanut butter-based recipe for Reindeer Fudge. Now, we can all enjoy this holiday treat!

What You'll Need:
  • 1 1/2 cups smooth peanut butter
  • 3/4 cup (1-1/2 sticks) butter
  • 4 1/2 cups confectioners' sugar
  • 1 1/2 teaspoons vanilla extract
  • 3 tablespoons milk
What To Do:
  1. Coat a 9-inch glass microwaveable pie plate with cooking spray.
     
  2. In a large microwaveable bowl, combine peanut butter and butter. Microwave at 80% power 1 to 2 minutes. Remove from  microwave and add remaining ingredients; mix well and press into pie plate. Microwave at 80% power for an additional 1 minute.
     
  3. Place in refrigerator 1 to 2 hours, or until firm, then remove and cut into eight wedges.
Notes
  • MAKE THEM MERRY! Wrap your fudge in colorful plastic wrap and tie with festive ribbons. You might even want to add beaded eyes and a felt nose to the wrapper. And don't forget to package your edible gift with an ornament or even attach the recipe. Holiday fudge makes a great stocking stuffer, too!

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