- 2 Pounds Fudge
- 14 Min
- READY IN
- 14 Min
This super-simple candy is a favorite at bake sales and holiday gatherings. A white chocolate and peanut butter mixture is swirled with rich, dark chocolate, making tiger-like stripes. Watch out! Everyone'll be on the hunt for more!
What You'll Need:
16 (1-ounce) white chocolate baking squares, finely chopped
cup creamy peanut butter
2 cups (12 ounces) semisweet chocolate chips
What To Do:
- Combine white chocolate and peanut butter in a microwave-safe 2-quart bowl. Microwave at HIGH 2-1/2 minutes or until melted, stirring twice. Pour into a wax paper-lined 10- x 15-inch rimmed baking sheet, spreading evenly.
- Microwave chocolate chips in a microwave-safe 2-quart bowl at HIGH 2-1/2 minutes or until melted, stirring twice. Pour over white chocolate mixture; swirl gently with a knife. Chill until firm. Break into pieces. Store candy in an airtight container in refrigerator.
This recipe is from The Best of Mr. Food Cookbook Series Oxmoor House, Inc. If you would like more recipes like this, click here.
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