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Tutti Fruity Crispy Candy

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 Tutti Fruity Crispy Candy

These colorful salty-sweet treats are a real crowd-pleaser. And who would believe they're so easy to make?

Makes: 1 3/4 Pounds

Preparation Time: 5 min

Cooking Time: 2 min

What You'll Need:
  • 1 (24-ounce) package vanilla candy coating squares, broken up
  • 2 1/2 cups sweetened fruit-flavored multigrain cereal
  • 1 cup thin pretzel sticks, coarsely broken
What To Do:
  1. Line a lightly greased 10- x 15-inch rimmed baking sheet with wax or parchment paper.
     
  2. Melt candy coating squares in a large microwave-safe bowl according to package directions. Gently stir in cereal and pretzels.
     
  3. Spread candy onto wax paper. Let stand 1 hour or until firm. (Do not refrigerate.) Break candy into pieces. Store in an airtight container.
Notes

Let the kids lend a helping hand here. They can crush the pretzels in a resealable plastic freezer bag, stir the cereal into the melted vanilla coating, break the finished candy into pieces, and-best of all-sample it.

OOH ITS SO GOOD!

This recipe is from The Best of Mr. Food Cookbook Series Oxmoor House, Inc. If you would like more recipes like this, click here.

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