Creamy Chicken Casserole
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We've gotta tell you - Southern-style casseroles are the tastiest. Just give this Creamy Chicken Casserole a try and you'll see why we say that!
What You'll Need:
- 2 cups chunked cooked chicken
- 1 (10 ¾-ounce) can condensed chicken and rice soup
- 1 (10 ¾-ounce) can condensed cream of mushroom soup
- 1 (5-ounce) can evaporated milk
- 1 (5-ounce) package chow mein noodles
What To Do:
- Preheat oven to 350 degree F. Coat an 8-inch square baking dish with cooking spray.
- In a large bowl, combine all ingredients; mix well then spoon into prepared baking dish.
- Bake 45 to 50 minutes, or until heated through.
- You can also add some drained, sliced water chestnuts or frozen snow peas to add even more cross-cultural flavor to this casserole.
- Check out How to Make a Great Chicken Casserole, Plus Top 10 Chicken Casserole Recipes for casserole tips & inspiration!
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