The Originators of Quick & Easy Cooking!

mrfood.com
Free Offer
Piece-by-Piece: 20 Easy Chicken Recipes for Drumsticks, Thighs & More

You can never have enough easy dinner recipes, especially when we are using chicken

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Bistro Chicken

(1 Votes)
SERVES
4
COOK TIME
25 Min
READY IN
25 Min

Bistro Chicken is the French version of a chicken dish that looks fancy, tastes great, and cooks up in a very short time.

What You'll Need:
  • 1 (10-3/4-ounce) can condensed cream of chicken soup
  • 1/2 cup dry white wine
  • 1 tablespoon Dijon-style mustard
  • 4 boneless, skinless chicken breast halves
  • 1/4 teaspoon black pepper
What To Do:
  1. In a medium bowl, combine soup, wine, and mustard; set aside.
     
  2. Sprinkle chicken with pepper; set aside.
     
  3. Coat a large skillet with cooking spray then heat over medium-high heat. Place chicken in skillet and cook until lightly browned, turning once. Pour soup mixture over chicken. Bring to a boil then reduce heat and simmer 15 minutes, or until chicken is fork-tender and no pink remains.

     
Note

Serve the chicken and sauce over hot cooked rice.

YOUR RECENTLY VIEWED RECIPES

Ratings & Comments (0)

All fields required.

Rate & Comment

I have not made this yet so I cannot rate it.

My Rating:

Cancel Reply to Comment

LATEST TV RECIPE & VIDEO

Aunt Nellie's Cabbage Fritters

If you've ever met our Aunt Nellie you'd know she's a sweet lady who really knows her way around the kitchen! So, when she shared her recipe for Aunt Nellie's Cabbage Fritters we knew we'd have to share the golden, crunchy goodness with you, too!

Family Favorites Dinner Cook-Off Contest
1

About Mr. Food Advertise on MrFood.com Contact Us FAQ Press Room Privacy Policy Terms of Service Keyword Index Special Thanks Today's Recipe Find Us on TV Subscribe Unsubscribe Site Map RSS Bookmark