The Originators of Quick & Easy Cooking!

mrfood.com
Free Offer
Piece-by-Piece: 20 Easy Chicken Recipes

You can never have enough easy dinner recipes, especially when we are using chicken

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Chicken Livers Stroganoff

(1 Votes)
SERVES
2
PREP
8 Min
COOK TIME
30 Min
READY IN
38 Min

Enjoy all the creamy goodness and richness of traditional stroganoff at a fraction of the cost by using chicken livers instead of beef. You won't hear anyone asking "Where's the beef?".

What You'll Need:
  • 1 tablespoon vegetable oil
  • 1 onion, chopped
  • 1 (8-ounce) package sliced fresh mushrooms
  • 1/2 pound chicken livers
  • 1 tablespoon all-purpose flour
  • 6 tablespoons chicken broth
  • 1/4 cup dry white wine
  • 2 tablespoons chili sauce or ketchup
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 cup sour cream
What To Do:
  1. Heat oil in a large skillet over medium-high heat. Add onion, and saute 6 minutes or until golden. Add mushrooms, and saute 5 minutes. Add chicken livers; saute 5 minutes.
     
  2. Combine flour and next 5 ingredients, stirring until smooth. Stir flour mixture into liver mixture. Bring to a boil; cover, reduce heat, and simmer 10 minutes or until livers are done.
     
  3. Stir in sour cream. Cook just until thoroughly heated. Serve over brown rice, if desired.
     
Notes

YOUR RECENTLY VIEWED RECIPES

Ratings & Comments (0)

All fields required.

Rate & Comment

I have not made this yet so I cannot rate it.

My Rating:

Cancel Reply to Comment
Mr. Food Test Kitchen Blog

About Mr. Food Advertise on MrFood.com Contact Us FAQ Press Room Privacy Policy Terms of Service Keyword Index Special Thanks Today's Recipe Find Us on TV Subscribe Unsubscribe Site Map RSS Bookmark