(2)

Crunchy Pecan Chicken

Rate This Article

Comment On This Article

Crunchy Pecan Chicken

Finely ground pecans make for a crispy coating for our Crunchy Pecan Chicken. This down-home southern-style chicken recipe is sure to be one of your all-time favorites.

Serves: 4

Cooking Time: 10 min

What You'll Need:
  • 1 cup pecans, finely ground
  • 1/2 cup grated Parmesan cheese
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon dried basil
  • lemon juice for dipping
  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
What To Do:
  1. In a large shallow dish, combine pecans, cheese, garlic salt and basil.
     
  2. Place lemon juice in another shallow dish; dip chicken in lemon juice, then coat with pecan mixtures.
     
  3. In a large nonstick skillet, heat oil until moderately hot. Add chicken; cook 3 to 5 minutes on each side or until golden and cooked through.
     
Notes

You can substitute turkey, veal or pork cutlets for the chicken and fresh lime juice for the lemon. Vary the flavor by using different varieties of nuts. To make it spicier, sprinkle on black pepper to taste.

OOH ITS SO GOOD!

  • Tasty Quick & Easy Recipes
  • Helpful Cooking Tips & Hints
  • Themed eCookbooks
  • Special Partner Offers
  • ...and so much more

Enter Your Email:

Please Wait

Thanks for signing up

Sorry, we could not sign you up.

Connect with Us

Find us online

Facebook Google Plus Twitter Pinterest Twitter RSS