The Originators of Quick & Easy Cooking!

Free Offer
World's Best Chili Recipes: 21 Easy Chili Recipes Everyone Will Love

Whether you're trying to warm up on a cold day or just love the taste of homestyle cooking, you're sure to love our FREE eCookbook full of the world's best chili recipes. Just grab a spoon and a bowl and get ready to enjoy these easy recipes for chili!

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Southwest Veggie Chili

(1 Votes)
35 Min

This vegetarian chili recipe is so hearty, no one will miss the meat. And our Southwest Veggie Chili offers so many of the Tex-Mex flavors we love.

What You'll Need:
  • 1 tablespoon vegetable oil
  • 1 large onion, chopped
  • 1 (28-ounce) can crushed tomatoes
  • 1 cup salsa
  • 2 large green bell peppers, cut into 1/2-inch chunks
  • 1 1/2 teaspoons chili powder
  • 1 1/2 teaspoons ground cumin
  • 3/4 teaspoon salt
  • 2 (15-ounce) cans black beans, rinsed and drained
  • 2 cups frozen corn
What To Do:
  1. In a soup pot, heat oil over medium heat. Add onion and sauté 2 to 3 minutes, or until tender. Add tomatoes, salsa, green pepper, chili powder, cumin, and salt; mix well. Reduce heat to low, cover, and simmer 15 minutes.
  2. Add remaining ingredients, cover, and simmer an additional 15 minutes, or until vegetables are tender. Ladle into bowls and serve.



Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Mr. Food Test Kitchen E-Newsletter

  • Tasty Quick & Easy Recipes
  • Helpful Cooking Tips & Hints
  • Themed eCookbooks
  • Special Partner Offers
  • ...and so much more

Enter Your Email:

Please Wait

Thanks for signing up

Sorry, we could not sign you up.


Parmesan Crusted Cauliflower

We pan fry our cauliflower in a seasoned mixture of breadcrumbs and Parmesan cheese to give it a rich and nutty taste that makes this veggie irresistible. Serve your family our Parmesan Crusted Cauliflower, and you'll be surprised at how fast they'll eat eat it up!

About Mr. Food Advertise on FAQ Contact Us Privacy Policy Press Room Terms of Service Keyword Index Find Us on TV Today's Recipe Subscribe Unsubscribe Site Map RSS

---- 1 ----