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Creamy Sherbet Punch

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The flavor combination of orange and vanilla ice cream makes this creamy concoction so-o-o good!

Serves: 20

Preparation Time: 5 min

Ingredients
  • 9 cups water
  • 1 (12-ounce) can frozen lemonade concentrate, thawed and undiluted
  • 1 (6-ounce) can frozen orange juice concentrate, thawed and undiluted
  • 1/2 gallon orange sherbet, softened
  • 1/2 gallon vanilla ice cream, softened
Instructions
  1. Combine first 3 ingredients in a punch bowl.

  2. Add sherbet and ice cream, stirring until creamy.

OOH ITS SO GOOD!

This recipe is from The Best of Mr. Food Cookbook Series Oxmoor House, Inc. If you would like more recipes like this, click here.

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