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Holiday Nog

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Toast the holidays with our special nog that's full of spirit! Remember that it's for adults only- it's made with a whole bottle of brandy!

Makes: 6 quarts

What You'll Need:
  • 3 (1/2-gallon) cartons vanilla ice cream, softened
  • bottle brandy
  • 1/2 (750-milliliter) bottle coffee liqueur (about 1-1/2 cups)
  • Ground nutmeg
What To Do:
  1. Spoon softened ice cream into a punch bowl; stir with a spoon until ice cream is smooth.

  2. Pour brandy and coffee liqueur over ice cream. Stir gently just until blended. (Do not overstir; nog will be too foamy.) Sprinkle with nutmeg.


OOH ITS SO GOOD!

This recipe is from The Best of Mr. Food Cookbook Series Oxmoor House, Inc. If you would like more recipes like this, click here.

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