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Wine punch kicks off any get-together with just the right flair, and this easy punch recipe is no exception! Serve it up for your next party.
What You'll Need:
- 2 (48-ounce) bottles chilled cranberry juice cocktail
- 6 cups chilled Burgundy or other dry red wine
- 1 orange, sliced
- 1 lemon, sliced
What To Do:
- Combine all the ingredients in a large punch bowl; mix well and serve.
We can freeze half a bottle of the cranberry juice in a gelatin mold or small bowl for adding to the punch bowl right before serving. That way the punch stays cool without getting watered down.