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Whiskey Sour Punch

(1 Votes)
SERVES
6
PREP
10 Min
READY IN
10 Min

Whiskey sours sound glamorous, don't they? Well, drinking a whiskey sour won't turn you into a movie star, but the punch deserves its own awards!

What You'll Need:
  • 1 large (12-ounce) can frozen lemonade concentrate
  • 4 cups cold water
  • 1 1/4 cup whiskey
  • 6 maraschino cherries
What To Do:
  1. In a blender, combine half of each of the ingredients except the cherries, and blend on high speed until thoroughly mixed. Pour into a punch bowl over ice and repeat with the remaining ingredients.
     
  2. Stir in the cherries, and serve.
Note

Because of the whiskey, this drink is for adults only. If you want to make a nonalcoholic icy lemonade punch, simply replace the whiskey with water.

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