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Gingerbread people are a Christmas favorite, but why not try this easy variation? We all love to decorate them, right? With this recipe we save baking time so there's more time to decorate. Then we can really get creative!
What You'll Need:
What To Do:
If you want to hang these as Christmas ornaments, make a hole at the top of each cookie with a straw before baking. Bake them crisp and then thread ribbon or string through holes so they'll be ready for hanging.
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