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Try flipping your muffin tins over and using the bottoms to make edible cookie cups. What colorful, fun treats you can make by filling them with lots of different fillings! The combinations are endless.
Makes: 16 cups
Preparation Time: 5 min
Cooking Time: 11 min
What You'll Need:
What To Do:
The cups are very delicate, so remove them gently. If any do break, it's not a problem, just eat those plain as regular cookies. Fill sugar cookie cups with pie filling or fresh-cut fruit and whipped cream for individual pies. Or how about making chocolate chip cookie cups and filling them with chocolate pudding? WOW!
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