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- 10 Min
- COOK TIME
- 5 Min
- READY IN
- 15 Min
Good old-fashioned coleslaw is great any time of the year and goes along with almost any dish. When we're craving a creamy, mayonnaise-based coleslaw we make our Country Coleslaw recipe. It's an easy coleslaw recipe that the whole gang'll love!
What You'll Need:
- 1 cup mayonnaise
- 3 tablespoons fresh lemon juice
- 2 tablespoons sugar
- 1 teaspoon salt
- 6 cups shredded cabbage (see Note)
- 1 cup (about 3) shredded carrots
- 1/2 cup chopped or thinly sliced green bell pepper
What To Do:
- In a large bowl, combine mayonnaise, lemon juice, sugar, and salt. Add cabbage, carrots, and green pepper; toss to coat well. Cover and chill until ready to serve.
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