Classic Quiche Lorraine
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Our shortcut to popular Quiche Lorraine is the ready-to-bake pie crust that takes the work out of this custard-like brunch favorite. Our foolproof recipe will win you raves.
Cooking Time: 35 min
What You'll Need:
What To Do:
Per serving: 523 calories; 37g total fat; 14g saturated fat; 7g polyunsaturated fat; 14g monounsaturated fat; 264mg cholesterol; 684mg sodium; 27g carbohydrate; 1g dietary fiber; 20g protein; 669.9 IU Vitamin A; 55.7 IU Vitamin D; 88.6mcg folate; 281.8mg calcium; 2.6mg iron; 168.8mg choline
Recipe courtesy of the American Egg Board
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