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With this recipe, you get to reap the double rewards of the tasty health benefits and the convenience of canned salmon. These quick-cooking Salmon Patties are super sandwich-style on buns or served as is with your favorite go-alongs.
Cooking Time: 5 min
What You'll Need:
What To Do:
Here's an easy dill sauce to serve with these patties: In a small bowl, combine 1 cup sour cream, 1/2 cup mayonnaise, 2 teaspoons lemon juice, and 1 teaspoon dried dill weed. Mix well and chill for at least 1 hour before serving.
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