Light, Simple & Tasty Recipes
Oven "Fried" Halibut
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Wanna know why we think this recipe is so great? We love it because we have the wonderful crunch and taste of a fried Halibut dish, but without all of the calories because it's made in the oven! What's not to love about that?
What You'll Need:
What To Do:
A coating of crisp, dry breadcrumbs and quick baking at high heat on a preheated pan make this oven-"fried" halibut extra crispy-and extra good!
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