The Originators of Quick & Easy Cooking!
Free Offer
Light, Simple & Tasty Recipes

We are ready to help you lighten up with quick and easy recipes that will tantalize your taste buds without tipping the scale

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Scalloped Salmon and Corn

(1 Votes)
50 Min

If you're looking for something a bit different to serve for brunch, lunch or a light dinner, then Scalloped Salmon and Corn may just be it. This is one dish that'll make everyone sit up and take notice.

What You'll Need:
  • 1 (6--ounce) can pink salmon, drained and flaked (reserve liquid in measuring cup)
  • milk (enough to make 1 cup when added to salmon liquid)
  • 3 tablespoons butter, divided
  • 1/2 cup chopped onion
  • 1/4 cup chopped green bell pepper
  • 10 1/4 cups crushed saltine crackers, divided
  • 1 (16-ounce) can cream-style corn
  • 2 eggs, slightly beaten
  • 1 cup (4 ounces) shredded sharp Cheddar cheese
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
What To Do:
  1. Preheat oven to 350 F. Add milk to reserved salmon liquid to make 1 cup. In a skillet, melt 2 tablespoons butter; saut onion and green pepper until tender. Stir in salmon, milk mixture, 1 cup cracker crumbs, corn, eggs, Cheddar cheese, salt and pepper; turn into an 8-inch square baking pan coated with nonstick vegetable spray. Melt remaining 1 tablespoon butter; toss remaining 1/4 cup cracker crumbs with melted margarine and sprinkle mixture over casserole. Bake for about 45 minutes or until a knife inserted in the center comes out clean.


Sprinkle with parsley, if desired, and serve on white bread toast.

Ratings & Comments (0)

All fields required.

Rate & Comment

I have not made this yet so I cannot rate it.

My Rating:

Cancel Reply to Comment

Mr. Food E-Newsletter

  • Tasty Quick & Easy Recipes
  • Helpful Cooking Tips & Hints
  • Themed eCookbooks
  • Special Partner Offers
  • ...and so much more

Enter Your Email:

Please Wait

Thanks for signing up

Sorry, we could not sign you up.


Slow Cooker Country Pot Roast

Don't be surprised if your next-door neighbors come knocking on the door after getting a whiff of your Slow Cooker Country Pot Roast. The smell of this tender beef roast cooking up in your slow cooker all day is enough to get everyone rushing to your dinner table!


About Mr. Food Advertise on Contact Us FAQ Press Room Privacy Policy Terms of Service Keyword Index Today's Recipe Find Us on TV Subscribe Unsubscribe Site Map RSS Bookmark