The Originators of Quick & Easy Cooking!

Menu

mrfood.com
Free Offer
No Bake Desserts: 18 Easy Dessert Recipes

Keep your kitchen cool with our quick and easy no-bake recipes! This FREE eCookbook features all of your favorite no-bake desserts - no oven required!

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Butter Rum Ice Cream

(1 Votes)
PREP
3 Hr
COOK TIME
15 Min
READY IN
3 Hr 15 Min

My mom always kept butter rum hard candies in her purse for me and my sister, so I grew up loving that rich flavor. Now I like to use them to give store-bought ice cream a homemade touch. And this one's got a real kick, too!

What You'll Need:
  • 1/2 cup dark rum
  • 1/2 cup (1 stick) unsalted butter
  • 1 package (6.25 ounces) butter rum hard candy, finely crushed
  • 1/2 gallon vanilla ice cream, softened
What To Do:
  1. In a medium-sized saucepan, combine the rum, butter, and crushed candy. Bring to a slow boil over medium heat and cook for 6 to 8 minutes, or until the candy melts and the mixture looks like caramel sauce, stirring constantly.

  2. Remove from the heat and allow to cool to room temperature, about 30 minutes. When cooled, stir the sauce again until well mixed.

  3. Place the ice cream in a large bowl and swirl in the sauce until completely marbleized. Place in an airtight storage container. Seal and freeze until ready to serve.

    Makes about 2 quarts.
Notes

Go ahead and make this a rum raisin ice cream simply by adding 1 cup raisins to the saucepan after the candy has melted.

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Mr. Food Test Kitchen E-Newsletter

  • Tasty Quick & Easy Recipes
  • Helpful Cooking Tips & Hints
  • Themed eCookbooks
  • Special Partner Offers
  • ...and so much more

Enter Your Email:

Please Wait

Thanks for signing up

Sorry, we could not sign you up.

About Mr. Food Advertise on MrFood.com Contact Us FAQ Press Room Privacy Policy Terms of Service Keyword Index Today's Recipe Find Us on TV Subscribe Unsubscribe Site Map RSS

---- 1 ----