(1)

Chocolate Pudding Pops

Rate This Article

Comment On This Article

When the gang's on the go, give 'em something creamy-delicious to go with 'em!

Serves: 6

Preparation Time: 8 hr

Ingredients
  • 2/3 cup sugar
  • 1/4 cup unsweetened cocoa
  • 3 tablespoons cornstarch
  • 1/4 teaspoon salt
  • 2 1/4 cups cold milk
  • 1 teaspoon vanilla extract
  • 6 five-ounce paper cups
  • 6 non-toxic wooden craft sticks
Instructions
  1. In a medium-sized saucepan, combine the sugar, cocoa, cornstarch, and salt. Gradually stir in the milk. Bring to a boil over medium heat, stirring constantly. Remove from the heat and stir in the vanilla. Allow to cool slightly, then spoon into the paper cups.

  2. Place a wooden stick in the center of each and freeze overnight, or until solid. Serve, or cover each with plastic wrap and keep frozen until ready to serve.
Notes

What's the best way to remove your pop from its cup? Simply peel the paper away, or place your hands around the cup to warm the sides so that the pop can be pulled out of the cup.

Welcome to Mr. Food.com!
Grab n Go Protein Bar
  • Tasty Quick & Easy Recipes
  • Helpful Cooking Tips & Hints
  • Themed eCookbooks
  • Special Partner Offers
  • ...and so much more

Enter Your Email:

Please Wait

Thanks for signing up

Sorry, we could not sign you up.