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Greek Chicken Salad

(2 Votes)
SERVES
7
PREP
20 Min
READY IN
20 Min

Get a taste of a classic Mediterranean menu with our flavor-filled Greek Chicken Salad. And if you're worried that making a salad recipe will mean you're still going to be hungry when you're done eating, don't worry. This one uses a variety of different ingredients, so not only will you feel full when you're done, but you'll feel like you just ate a salad from a fancy restaurant (but we'll know better!).

What You'll Need:
  • 2 tomatoes, cut into 3/4-inch pieces
  • 1 large cucumber
  • 1/2 cup chopped fresh parsley
  • 1/2 cup chopped green onions
  • 1 teaspoon dried mint leaves
  • 3 (6-ounce) packages grilled chicken strips (about 3 cups)
  • 1/2 cup crumbled feta cheese
  • 1/4 cup kalamata or ripe black olives pitted and coarsely chopped
  • 1 (8-ounce) bottle Greek salad dressing
  • 3 (6-inch pita rounds, halved
  • 1 head romaine lettuce, torn into small pieces
What To Do:
  1. Combine first 6 ingredients in a large bowl, tossing gently; top with chicken, feta cheese, and olives. Drizzle with Greek salad dressing and serve with pita halves.

Notes

Enjoy this alongside a soup or sandwich, or stuff it into a pita half, and drizzle with dressing.

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