Caramel Hot Cocoa
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- 4 cups
- COOK TIME
- 7 Min
Say hello to heaven in a cup because this Caramel Hot Cocoa is heaven on earth. One sip of this and you'll know whey we think it's outta this world!
What You'll Need:
- 2 tablespoons sugar
- 2 tablespoons unsweetened cocoa
- 3 1/2 cups milk
- 1/4 cup caramel ice cream topping
What To Do:
- Combine sugar and cocoa in a small saucepan; stir in milk and ice cream topping. Cook over medium heat until mixture is thoroughly heated and caramel topping dissolves, stirring constantly. Serve immediately.
M-m-m... savor the distinct flavor of caramel in this satisfying hot cocoa. Feel free to substitute fat-free milk for regular if you're watching your waistline. You'll get the same great taste without the fat.
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