Warm Honey Russian Tea
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- 6 3/4 cups
- COOK TIME
- 4 Hr
The warm and robust flavor in this recipe is thanks to an always delicious ingredient... cinnamon! This Warm Honey Russian Tea feels so good going down.
What You'll Need:
- 3 (3") cinnamon sticks
- 10 whole cloves
- 6 cups water
- 1/3 cup orange-flavored breakfast beverage crystals
- 1/3 cup presweetened lemonade mix
- 1/4 cup unsweetened instant tea
- 1/4 cup honey
What To Do:
Place the cinnamon sticks and cloves in a cheesecloth bag.
- Stir together water and remaining 4 ingredients in a 3-quart slow cooker; add spice bag. Cover and cook on HIGH setting 2 hours or on LOW setting 4 hours. Remove and discard spice bag; stir well before serving.
Reduce your slow-cooker setting to LOW or WARM when serving to keep the tea warm throughout your gathering. Any leftovers will easily heat up in a small saucepan on your cooktop-or try it over ice.
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